Top 10 Organic Farming Courses in India [Online, Offline & Distance]

Organic Farming Courses in India [Online, Offline & Distance]
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Organic farming is thus significant because it is a holistic production management method that promotes and increases agro-ecosystem health, including biodiversity, biological cycles, and soil biological activity. Organic farming practices have been proved in numerous studies to produce even higher yields than conventional agricultural methods.

Organic farming has numerous advantages, including the preservation of the organic makeup of the soil. Organic farmers use methods to maintain and improve fertility, soil structure, and biodiversity, as well as to reduce erosion. Reduce the dangers of harmful materials exposure in humans, animals, and the environment.

Organic farming reduces carbon emissions, improves soil health, and replenishes natural ecosystems for cleaner water and air, all while avoiding hazardous pesticide residues.

Organic food is more expensive than conventional food because organic farmers do not gain as much from their land as conventional farmers do. Organic items might be up to 40% more expensive. Because farmers require more labour, production costs are greater.

Now you would have understood the importance of organic farming. Let’s explore the list of best organic farming courses in India.

List of Best Organic Farming Courses in India [Online, Offline & Distance]

1. SWAYAM – Organic Farming Practices and Certification

Agriculture using enormous amounts of agrochemicals has obviously resulted in a massive increase in agricultural commodity production, but the negative consequences of these chemicals may be seen in soil structure, soil microbiology, water quality, food, fodder, and food materials. Organic farming is unquestionably the best approach to create a safe, good, and clean environment, and using biofertilizers instead of chemical fertilisers provides farmers with economic and ecological benefits in terms of soil health and fertility. The course “Organic Farming Practices and Certification” is based on this premise.

Course Duration: 8 weeks

Instructor: Prof. Shweta Yadav

Mode: Online

Course Objective:

Farmers, students, scientists, professionals, entrepreneurs, and others interested in organic farming practises and certification should be aware of the information offered in the course.

Certification:

After completing the course, course participants will receive a participation certificate for their participation.

 

2. Certificate Course on Organic Farming from National Centre Of Organic Farming

The National Centre of Organic Farming is a nodal organisation for organic farming promotion under the INM Division, Department of Agriculture, Cooperation & Farmers Welfare, Ministry of Agriculture & Farmers Welfare, Government of India, as part of the National Mission on Sustainable Agriculture’s Soil Health Management component (NMSA). The National Project on Organic Farming (NPOF) and its Regional Centres in Bengaluru, Bhubaneshwar, Imphal, Jabalpur, Nagpur, and Panchkula was established in 2004. With effect from October 1, 2004, NPOF was launched as a pilot project with a budget of Rs. 57.05 crore (during 10th Plan).

Course Duration:

The residential training course lasts 30 days and includes field training.

Requirements:

The course will be open for Intermediate pass candidates preferably for rural youth including women candidates (reservation policies as per GOI norms- {15%SC (04seats), 7.5% STs (02 seats), 27% OBCs (08 seats) including 4.5 % minorities (1 seat)}. In case if a suitable candidate is not found under reserved categories then seats can be filled by general category candidates by giving preference to a woman candidate.

Mode: Online / Offline

Course Objectives:

  • Increasing rural youth job opportunities in the organic market as organic growers, stakeholders, and entrepreneurs at the village level.
  • At the village level, to train first-generation organic agriculture extension workers, field workers, and organic growers.
  • To develop a workforce that will assist, guide, and study ways for doubling farmer income at the village level, such as reducing input costs/management, multilayer cropping, crop waste management, nutrient management, and water management, among others.

Certification:

The participant will get a certificate after course completion.

 

3. Organic Container Gardening, The Indian Way

It begins with an overview of organic agriculture and container gardening, followed by a list of things to think about before establishing your garden. Beginners frequently disregard these garden design guidelines, resulting in massive failures later on. Then one learns everything there is to know about gardening, including how to prepare containers, mix potting soil, and make organic fertilisers, as well as composting, pest management, and how to water properly. This course is about more than just demos and how-tos. It’s also about why you do them, and this information will help you along your gardening path long after the course is finished.

Mode: Online

Who this course is for:

  • Anyone interested in learning about container gardening Anyone interested in learning about sustainable farming and gardening.
  •  Anyone interested in growing her food crops and anyone who enjoys nature and is concerned about the environment Anyone looking for a way to live meaningfully

Requirements:

Except for a desire to learn, there are no prerequisites.

What you’ll learn:

  • Learn how to cultivate fresh veggies and herbs in containers sustainably using recycled rubbish.
  • Learn the simplest methods for composting kitchen garbage and other organic waste.
  • Recognize the ecosystem and operation of a long-term organic garden.
  • Understand soil, how to build it, and how to keep it in good shape in the garden.
  • Learn how to transform garbage into organic fertilisers and foliar sprays.
  • Learn about organic pest control, seed planting, and transplanting.
  • Discover the true meaning of organic farming and a way of life that is full of joy.

Course Duration:

2 hours of video on demand.

Certification:

You will receive a certificate after completion of the course.

 

4. Online Training on Commercial Cultivation of Medicinal Crops by Organic Methods from International Institute of Advanced Agriculture Skill Development

For the convenience of people all around the country, the IIAASD has launched an online series of training classes. Anyone can register for their training courses by filling out a single online form. It is a very simple and time-saving solution for those who do not want to waste time travelling to this institute. It’s a two-day (2-day) online webinar event that covers practically every aspect of their training for commercial medicinal crop growing using organic methods.

Course Duration: 2 days

Mode: Online

Registration Charges: 4000/- Per Person

Instructors:

  •  Mr. Amol Khandare (Agriculture Expert)
  •  Dr. Shilpa Varma (Plant Biotechnologist)

Course Objective:

This institute has come up with a new concept of short-term training courses that stimulate students, farmers, and other participants to learn things on a subject-by-subject basis and with practical knowledge. They focus more on resolving fundamental doubts. Because of their lack of practical skills, students have difficulty finding work after graduation.

Certification:

Yes, after finishing this course, you will receive a “Certificate of Completion.”

 

5. Post Graduate Diploma in Organic Farming and Food Production System from IGMPI

Organic gardening has been practised in India since ancient times. It’s a one-of-a-kind strategy that focuses on using organic products and bio-fertilizers in crop cultivation to release nutrients to crops for greater long-term production in a healthy environment.

In comparison to conventional foods, organic foods provide better returns. Organic food sales are increasing at a compound annual growth rate of 20-22 per cent. As a result, there is a clear need for organic farming technical personnel that are skilled and developed to help the firm grow on a global scale. These individuals should have a good awareness of organic farming systems as well as the numerous methodologies employed in organic food production systems.

Requirements:

Candidates with a Bachelor’s degree or comparable certification who are in their final year of study or awaiting results are also eligible to apply.

Course Duration:

A student can complete this diploma course in as little as one year, with a maximum of two years in a row.

Career Objective:

A distance/e-learning programme is a professional course designed to meet the demands of professionals in the food and agricultural industries. The information, guidance, practical training, and course completion certificate will provide the participant with a variety of opportunities in the industry, including organic certification auditing, quality assurance executives and quality managers in the organic foods and farm industry, organic food manager, position in the new product development (NPD) team, organic agriculture consultants, and more.

Mode: Online

Certifications:

The participants will get a Post Graduate Diploma in Organic Farming and Food Production System from the Faculty of Food Safety and Quality, IGMPI, upon completion. The Institute will periodically give detailed course material, self-assessment assignments, and project work details for all of the above-mentioned modules. The webpage is also updated with new information.

 

6. Certificate in Organic Farming (COF) from IGNOU

With the help of APEDA, the Government of India, this programme was created.

Chemical fertilisers and pesticides deplete the soil’s health, life, and vigour, resulting in nutritionally deficient crops. These crops also contain hazardous chemical residues that are harmful to human health. Organic agriculture is now gaining popularity since it relies solely on on-farm resources and preserves agricultural biodiversity for long-term production without the use of chemicals.

Eligibility Criteria:

You should have to pass minimum class 12th grade or its equivalent.

Duration: 6 Months

Mode: Open Distance Learning Mode

Course Fee: INR 4800/-

Course Objectives:

  • To provide knowledge and skills in organic farming practises certification, and marketing of organically grown agricultural goods.
  • To encourage people to work for themselves and earn money.

 

7. Udemy – Bio-Organic Farming & Gardening Course

This is about simple, natural farming that is timed according to cosmic rhythms. 

This is a complete, hands-on intensive in the field, with a lifetime experienced farming coach to answer all your questions…. showing how YOU can take control of your environment and food supply, simply by growing the highest quality food- best flavour, most nutritional content, shortest time, minimal blights and infestations…using BioDynamic Rhythms and the materials you already have.

Mode: Online

Course Duration:

6.5 hours of video-on-demand

Who this course is for:

Every single one of their students can farm! Normally, this would appeal to creative/activist people, but everyone who aspires to be more engaged in their lives is welcome.

What you’ll learn:

  • How To Farm- Thorough Simplified, Step-by-Step Organic Farming, Using Ancient Tried-and-True Farming Methods and Rhythms from Cosmos Examples from Ladakh, Thailand, Nepal, Saipan Island, South Korea, all of which may be applied to Your Operation.
  • Grow your food in the most dependable, earth-friendly methods conceivable.

Requirements:

Essential BioDynamics is strongly recommended as a prerequisite to ensure that the farming experience is of the highest quality. It’s a significant difference.

Certification:

You will receive a certificate after completion of the course.

 

8. Diploma in Organic / Natural Farming from Manavata

In India, organic farming has been practised naturally since ancient times. It is a one-of-a-kind strategy that focuses solely on the use of natural resources for cultivation. Nutrients are naturally supplied to crops for greater long-term production in a healthy environment, with no outside intervention. However, some organic materials and bio-fertilizers have been employed in limited quantities in recent years. In comparison to conventional foods, organic foods provide better returns. Organic food sales are increasing at a compound annual growth rate of 20-22 per cent. As a result, there is a clear need for organic farming technical personnel that are skilled and developed to help the firm grow on a global scale.

This course has been developed by Manavata for freshers and graduates, as well as professionals who wish to improve their technical abilities and become better equipped to undertake managerial tasks in organic food production.

Eligibility Criteria:

  • All individuals who have completed their 10th standard, 10+2 standard, graduation or post-Graduation/ PhD are eligible to join the programme.
  • There is no age limit for this course.

Duration: 3 Months

Mode: Online / Offline

Course Objectives:

Those who want to pursue a profession in organic farming as a self-employed person or as a consultant will have a plethora of options. Manavata can assist successful candidates with job placements.

 

9. NPTEL – Organic Farming for Sustainable Agricultural Production

Organic farming is an integrated agricultural production method based on ecological principles, biodiversity promotion, biological cycles, and organic matter recycling in order to preserve and improve soil fertility and environmental sustainability. Chemo-synthetic insecticides, mineral fertilisers, growth stimulants, and genetically modified organisms are all prohibited in organic agricultural agriculture. The use of these chemicals indiscriminately in conventional farming represents a major threat to both the quality of the crop and the environment. Scientists, administrators, and environmentalists are becoming increasingly concerned about food safety and security, as well as environmental sustainability.

Requirements: None

Instructor: Dr Dillip Kumar Swain

Course Duration: 8 weeks

Course Objective:

As a result, the course is aimed to teach students about organic farming practices, product quality analysis, environmental impact assessment, and the health benefits of organic food, among other topics. Students should be able to create resource-efficient farming systems for small and marginal farmers to improve their economy while meeting quality food demand in a sustainable environment after completing the course.

Certification:

After course completion certificate will be awarded.

 

10. Certificate In Organic Farming (COF) from Sri Institute of Agricultural Sciences & Technology Trust

The Centre is housed within the Art of Living, Bangalore ashram’s magnificent and quiet campus, which spans 100 acres and is also a popular tourist destination. With its tranquil and serene environment, it is the Center of Knowledge and Spirituality, making it an ideal setting for any academic activity.

Everyone interested in promoting safe food should take the course. The course will be particularly beneficial to rural adolescents, senior high school graduates, and aspiring organic farmers.

Eligibility Criteria: 

10+2 pass-outs (or) IGNOU 10th pass students can enrol in both the Bachelor Preparatory Programme (BPP) and the Certificate programme at the same time.

Duration: 6 months to 2 years

Mode: Distance Mode

Course Fee: INR 4000/-

Course Objective:

The program’s major goal is to provide information and skills in organic production techniques, certification, and marketing of organically farmed agricultural products, as well as to encourage self-employment and revenue-generating.

 


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